New Mexico Stacked Enchiladas

  We appreciate you sharing our recipes with your friends & family! Our friends Jim & Carol over at the Fresh Chile Co have been making red enchilada sauce from fresh red Hatch chilies for decades. What started as jars of Enchilada sauce made to give away at Christmas each year to friends and family…

Read More

Bacon-Wrapped Stuffed Shrimp

Grilled bacon wrapped stuffed shrimp on a gril with fire peeking through the grates

Let’s talk barbecued shrimp. A lot of times, people will go for quantity over quality. I prefer to buy my shrimp about as large as you can find them, and I make fewer of them. Why? Well, the larger shrimp can be prepared in creative ways. Besides, they generally have a better flavor and they’ll…

Read More

Seared & Smoked Beef Tenderloin

Kent Rollins delicious seared and smoked beef tenderloin

Howdy folks, and thanks for stopping by the website! If you have a nice beef tenderloin ready and you are looking for the best way to prepare a special dinner, you’ve come to the right place. Tenderloin can be an expensive cut of beef, so most people don’t have a lot of practice at it.…

Read More

Dutch Oven 101 – Frequently Asked Questions

A Dutch Oven rests on a metal trivet. White hot coals on the lid and around the edge of the trivet are the heat source for the Dutch oven.

Have you always wanted to try Dutch oven cooking and been too intimidated to start? Well, you’ve come to the right place. I’ve been cooking with Dutch ovens – indoors and outdoors – for many years. If a recipe fits inside a Dutch oven, I’ve cooked it in one. This week’s video is dedicated to…

Read More

Favorite Recipes to Kick Off Summer Grilling Season!

It’s summertime! Get the grill cleaned up and ready to go for some backyard barbecue. We’ve compiled a list of our greatest summer recipes for you so that you can just sit back and enjoy the sun. Links to the full videos and their printable recipes are included with each recipe. All-American Burger Dog The…

Read More

Frito Pie

Frito Pie by Kent Rollins

Howdy, and thanks for stopping by the website! We recently hosted a live cook at our YouTube channel, and this post will summarize the tips and tricks we used to make the best Frito Pie you’ve ever had. The free printable recipe is at the bottom of this post if that’s what you’re looking for.…

Read More

Scalloped Taters

Howdy folks, and thanks for stopping by the website! You are in for a treat – this is the most flavorful recipe for scalloped taters that I’ve ever tasted. The secret ingredient? French onion dip. This is a perfect dish to bring to any potluck – it’s even good enough for Easter Sunday. The Sauce…

Read More

Cast Iron Skillet Reviews

Howdy, folks and thanks for stopping by the website! We wanted to do a video where we go over what we love and don’t love about the various cast iron skillets we have cooked with over the years. Keep in mind that we use these things all the time and under very strenuous conditions –…

Read More

Cast Iron Cleaning Tips

How Do I Clean Cast Iron? A lot of folks are intimidated at the thought of cleaning a cast iron skillet. There’s so much information out there about what soap to use or not use, whether or not to use a sponge, etc. This video breaks down all the best practices for cleaning cast iron.…

Read More

Chicken Fajitas

Howdy folks, and thanks for stopping by the website! Fajitas are always one of the most requested food items when you go to any Mexican restaurant, and it’s because of that amazing sizzle factor. A piping hot cast iron mini-skillet is brought to your table with all the fixin’s around it and that delicious smoked…

Read More