Kent Rollins Perfect Pot Roast

Howdy yall, and thanks for stopping by the website! This classic recipe has graced our table so many Sundays in my life. From when I was a child all the way to today, where I’m one of the older folks around the table – pot roast is a meal that has always brought families together.…

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Kent Rollins' Chocolate Chip Cookies

Howdy folks! Every once in a while Shannon and I like to go back to the basics and share a recipe of ours that most people have probably cooked once or twice. Because we cook so much and so often, we often will change ingredients here and there until we come across a combination that…

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Empanadas - Cowboy Kent Rollins

Howdy folks, and thanks for stopping by the website. Empanadas are one of my favorite pocket meals – you can carry it with you in your pocket until you’re ready to eat. Now, a lot of people are intimidated by empanadas because they require a homemade dough. Don’t worry, it is an easy dough to…

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Kent Rollins' Breakfast Burrito

Howdy y’all, and thanks for stopping by the website this morning. As most of you know, for quite a while I worked as a chuck wagon cook, feeding hungry cowboys so they could get out on the trail and get to work. In the dead of the summer, a lot of the times we’d get…

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Kent Rollins Grilled Kebabs with Beef and Vegetables

Howdy folks, and thanks for stopping by the website! Feel like grillin’ this weekend? I’ve just picked up some tender cuts of NY Strip and some ripe vegetables from the garden. It’s perfect weather to throw some kebabs on and invite some folks over for a cookout. Start with Fresh Ingredients For kebabs, I like…

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Kent Rollins Taco Salad with Homemade Guacamole

Howdy folks, and thanks for stopping by the website! If you just wandered over here from YouTube, welcome! Take a second to subscribe to our newsletter and remember that you can look up any video or recipe we have ever made – no matter how long ago – right here. Today’s recipe is actually a…

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Smoked Chicken WIngs Cowboy Kent Rollins

Howdy y’all, and thanks for stopping by the website to check out our smoked and deep fried chicken wings. Everybody and their mama is out there making chicken wings these days, and I will bet you my right arm that nobody can touch the flavor that comes with smoking your wings before you fry them.…

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Cowboy Sous Vide Steak Kent Rollins

Howdy, everyone! Thanks for stopping by the website. Today’s video is going to show you how to emulate the French cooking style known as “sous vide.” Now, if you speak French, you know that “sous vide” means “vacuum.” The way sous vide works is that the meat is placed inside a vacuum sealed bag and…

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Barbacoa Cowboy Kent Rollins

Howdy, folks! Thank you for stopping by the website and for trying out my traditional barbacoa recipe. For as long as humans have eaten beef, they’ve been slow cooking it in ovens of all types – clay, mud, stainless steel – you name it. The most traditional method involves wrapping seasoned meat in large leaves…

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Back in 1992, I was fortunate to find this 1876 Studebaker in good enough condition to get out and get cooking right away. After we got the chuck box full (the chuck box is the place you chuck all of your utensils and equipment), the first person I cooked for was my Mama. Mama taught…

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