Vegetables Archives - Page 2 of 6

Thanksgiving Side Dishes

Howdy, y’all. Today, I am so glad to share with all of you three Thanksgiving side dishes that Shannon and I have at our table every November. Thanksgiving is every day here at the ranch, because gratitude and faith are so important to us. I am honored for each of you that will serve these…

Steak Frites

Howdy, folks! Thanks for stopping by camp today. We’re on the road with Bertha and I’m working on a delicious Hanger steak and ‘frites” recipe today – “Steak Frites.” I’ve chosen a tender cut of Hanger steak to pair with fries that we will smoke and fry twice – hang in here for all the…

Easy Beef Stir-Fry

Howdy and a good day to all of you from beautiful Oklahoma! We are ready to wok and roll with some tasty beef stir-fry. It is oh so simple and easy to make, and you are going to love it. This recipe is amazing, and it makes the best beef stir-fry I have ever had.…

Blooming Onion

Hey, folks! I am so hungry for today’s Blooming Onion. These are pretty simple, you have to be a little bit careful with how you handle the petals. Don’t worry, I am going to help you through it. Our blooming onion is going to have southwestern flair to it, to kick up the flavor cowboy-style…

Salisbury Steak – Hungry Man Dinner Remake

These Hungry Man Salisbury Steak dinners have sure gotten me through some hard times, y’all. Shannon will tell you that I still sometimes grab these out the freezer at the grocery store from time to time. These TV dinners take you back to a time where you’d set up a tray in front of the…

Tater Tots

The next time you get a hankering for tater tots, skip the freezer. Just keep on walking and don’t look back. I’m gonna show you how to make your own tater tots, and boy, are they oh so good! Worth The Time This process takes a little time, but it is well worth it. The…

Pan Seared Salmon

So, are you looking for that good crispy pan seared salmon recipe? Look no further we got that very one right here. Not only do we have an easy pan seared salmon recipe but we’re throwing in a lot of great flavors with some herbs and a lemon butter sauce with cherry tomatoes. It’s fine…

Garden Wok Stir Fry

Garden freshness, cowboy wok style cooking. We’re changing things up and going right out to the garden for this veggie stir fry with sausage. Wok And Roll One important tip about wok cooking is you want to get it pretty hot. Now you can also do this in a large cast iron skillet. You want…

Best Baked Taters- Crispy and Hasselback

I do love me a baked tater. But I like them when they are crispy on the outside and fluffy on the inside. Now, there are a few tricks to achieve the Best Baked Potato and we’re going to walk you through those steps and tips.

Irish Pub Corned Beef Nachos

If you’re not Irish… y’all soon will be! Crisp, crunchy potato wedges topped with left over corned beef and cabbage smothered with a green pepper, onion and garlic provolone sauce is what’s happening today.