Banana Split Cobbler

A white bowl with a blue stripe contains a banana split cobbler with melted ice cream all around the edges.

Howdy folks, and thanks for stopping by the website! It’s almost Independence Day, and one of our favorite ways to celebrate freedom here in the United States of America is through fireworks, barbecue, and delicious desserts. Today I’m sharing one of my favorite recipes to make for cowboys right out of our chuck wagon: Banana…

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Snickerdoodle Cookies

Freshly baked snickerdoodle cookies resting on a wire rack.

Howdy folks, and thanks for stopping by the website! While we were out on the book tour, we stopped and had a snickerdoodle at Crumbl, a cookie franchise. The cookies are so giant they’re meant for sharing, but I didn’t want to share. The snickerdoodle was the best I’d ever had. Of course, I wanted…

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My Favorite Chocolate Chip Cookie

Kent Rollins' Chocolate Chip Cookies

Howdy folks! Every once in a while Shannon and I like to go back to the basics and share a recipe of ours that most people have probably cooked once or twice. Because we cook so much and so often, we often will change ingredients here and there until we come across a combination that…

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Old Fashioned Red Velvet Cake

Kent Rollins Red Velvet Cake

  This old-fashioned Red Velvet cake is a recipe close to my heart. I’m going to make this cake in a Dutch oven, and I’ve got some tips for you that will ensure a perfectly baked cake that folks will be so impressed you made over a fire at camp or in the backyard. Those…

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Blackberry Cobbler

Howdy, y’all! Thanks for joining me at camp today – I’ve got the coals hot and I am going to make an easy, delicious blackberry cobbler. For those of you who have hesitated to try baking in a dutch oven, this cobbler recipe is a perfect recipe to start with. Bake Blackberry Cobbler at Home…

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