Posts Tagged ‘cowboy cooking’
Smoked and Fried Bologna Sandwich
Howdy y’all, and thanks for stopping by the website! This week’s recipe is a cowboy take on a classic comfort food from many of our childhoods – the bologna sandwich. My dad used to call bologna “red rind steak.” Surely you remember the old jingle – ‘My bologna has a first name, it’s O-S-C-A-R’ –…
Read MorePerfect Dutch Oven Pot Roast
Howdy yall, and thanks for stopping by the website! This classic recipe has graced our table so many Sundays in my life. From when I was a child all the way to today, where I’m one of the older folks around the table – pot roast is a meal that has always brought families together.…
Read MoreCrispy Chicken Sandwich
Howdy folks, and thanks for stopping by the website! You’ve come to the right place if you are looking for the tips and tricks to make the crispiest chicken sandwich you’ll ever eat. Sometimes, the little crispy bits left on the plate after you eat the sandwich are the best part of the meal, right?…
Read MoreTaco Salad and Guacamole
Howdy folks, and thanks for stopping by the website! If you just wandered over here from YouTube, welcome! Take a second to subscribe to our newsletter and remember that you can look up any video or recipe we have ever made – no matter how long ago – right here. Today’s recipe is actually a…
Read MoreSmoked & Fried Chicken Wings
Howdy y’all, and thanks for stopping by the website to check out our smoked and deep fried chicken wings. Everybody and their mama is out there making chicken wings these days, and I will bet you my right arm that nobody can touch the flavor that comes with smoking your wings before you fry them.…
Read MoreRestoring Our 1800s Chuck Wagon
Back in 1992, I was fortunate to find this 1876 Studebaker in good enough condition to get out and get cooking right away. After we got the chuck box full (the chuck box is the place you chuck all of your utensils and equipment), the first person I cooked for was my Mama. Mama taught…
Read MoreDutch Oven Tips
Howdy everyone! Thanks for stopping by the website. Below I’ve got a quick, easy to follow list of tips and tricks that’ll help you cook just about anything using a Dutch oven and a little hardwood lump. Make sure to bookmark this page for the future, along with the cast iron playlist that will help…
Read MoreHow to Perfectly Cook Rice
Howdy ya’ll, and thanks for stopping by the website. As you know, we have been taking our Sunday videos back to the basics. As you work on perfecting the way you cook simple ingredients, you take your culinary skills up a notch. Today, for example, we are slowing down and taking the time to make…
Read MorePerfect Poached Eggs
Howdy everyone, and thanks for stopping by the website! Today I am going to keep things simple. Over the years I’ve shared all of the best tips and tricks I have up my sleeve so that you can prepare the perfect egg almost any way you like it. We’ve done Cowboy style Eggs Benedict, Best…
Read MorePerfect Pancakes
Howdy, y’all and thanks for stopping by the website! I’m guessing you are here a little early, today, and looking for the recipe for a perfect pancake. Your worries are now over – not only am I sharing a delicious recipe for a pancake, but I’ll guide you along the way so you can achieve…
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