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Discada
Howdy everyone, and thank you for stopping by the website. Today’s recipe is a special treat, because it’s a dish used to cook up a whole bunch of food at a gathering or family reunion. Discada is the name for it, because traditionally, it was made using a tandem disc, or plowing disc. It is…
Read MoreMonte Cristo Sandwich
Howdy y’all, and thanks for stopping by the website. Today I’m whipping up one of my beautiful wife Shannon’s favorite foods from the happiest place on Earth. Yes, I’m talking about a Disney theme park. I had never heard of one of these in my life. A whole fried sandwich? Well, you know I was…
Read MoreUltimate Burrito
Howdy y’all, and thanks for stopping by the website! You’re in for an extra special treat today, because I’ve pulled out all of the stops and am going to share how to make the ultimate beef and bean burrito. This isn’t the type of recipe you can find anywhere else, folks. I’ve started with the…
Read MoreRabbit 2 Ways – Fried and Hasenpfeffer
Howdy! Thanks for stopping by the website. This week we are talking about rabbit. Y’all have been asking me the best way to prepare rabbit for a long time, so this week I put together two ways to cook up the little rascals. You’ve probably seen old westerns with a rabbit cooking above a fire…
Read MoreChicken Pot Pie
Howdy, y’all and thanks for stopping by the website! Today’s recipe is a classic. Next time you have a craving for chicken pot pie, you can walk right on past the frozen food aisle. We are going to make a homemade chicken pot pie that has so much flavor you are going to want to…
Read MoreCarne Guisada
Howdy y’all, and thanks for stopping by the website. I can’t tell you how many times I’ve been asked for this recipe and it is a delight. I’m talking about authentic carne guisada. Now, once upon a time in Puerto Rico, Carne Guisada was what you’d order at your favorite food stand. Carne Guisada was…
Read MoreFettuccini Alfredo
Howdy everyone! Thank you for stopping by the website to check out our recipe for the hearty and delicious Italian dish – fettuccini alfredo. The fettuccini is one of my favorites because it is thicker than most noodles. The thicker the noodle, the more sauce and flavor will be in each bite. The Origins of…
Read MoreTuna Casserole – Cowboy Kent Rollins
Howdy, y’all and thanks for stopping by the website. It’s a great day above the grass and I am blessed to be able to share with you one of my favorite, hearty, delicious meals that warms your belly and your soul. What am I talking about? I’m talking about Tuna Casserole just like mama used…
Read MoreSpaghetti and Smoked Meatballs
We have taken the ultimate Italian comfort meal and kicked it up about 14 notches, cowboy style. I’m talking about spaghetti and meatballs, but we aren’t using the canned sauce or frozen meatballs you just pick up at the grocery store. Today, I’m going to show you how to make homemade pasta sauce that will…
Read MoreChili Cheese Dog
Howdy, y’all and thanks for stopping by camp. We’re cooking up a big pot of delicious chili that we intend to serve on top of some hot dogs for our barbecue today. Everyone, no matter how young or how old, loves a good chili cheese dog, and I’ve got some tips and tricks to help…
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