Posts by brandon leblanc
Cast Iron ~ Tips From the Experts
Today we will discussing tips and tricks for your cast iron.
Read MoreCast Iron Tamale Pie
Got A hankering for tamales but maybe don’t want to put in all the work? Woooaahhh…. have I got you fixed up. We’re sharing a Mexican casserole tamale pie, and you won’t have to be rolling any corn husks. Come on folks I got the fire hot and I’ll be pulling you up a chair.
Read MoreSmoked Cheese – How to smoke cheese on any grill
I used to think you could only smoke cheese if you had one of those fancy smoking tubes or pellet grills. Well, today I’m going to show you how to make this on your own grill without going out and buying some fancy smoker.
Read MoreMexican Cornbread
This isn’t your typical cornbread. We’re doing it up Mexican style, combining some great flavors, cream style corn, peppers and onions. This one is way up on the flavor scale.
Read MoreGrilled Cowboy Quesadillas
Ain’t no Taco Bell here, we’re doing up some cowboy quesadillas right on the grill. So come on on, you don’t need a drive up window on this deal!
Read MoreHow To Restore Cast Iron
Do you have an old piece of cast iron that has a bunch of crud on it? Maybe you got a piece at a garage or estate sale and you don’t even know what’s in it? We have some tips and tricks for you today that will help you get that cast iron usable again,…
Read MoreThe Big Mac – Cowboy Style
Y’all we don’t have a drive-up window here but we’re making an iconic American burger….The Big Mac. But we’re going to fix it up cowboy style. What does that mean? First off more beef and we’re throwing it on the grill for more flavor!
Read MoreDirty Rice
Justin Wilson’s famous dirty rice with a cowboy twist, come on folks let’s take a trip down to the Bayou!
Read MoreOld Fashioned Biscuits and Gravy
Today we are making up some Old Fashioned Biscuits and we aren’t leaving them topless. That’s right we are going to slather them with some good white gravy with sausage. But I’ll tell you right off, the best thing about these biscuits… there’s no rise time!
Read MoreHome Cured Bacon
Folks today we are going to show you how to make your own bacon at home, its going to save you time, money and best part is: No Artificial Ingredients.
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