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Raspberry Apple Crumble - Cowboy Kent Rollins

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes

Ingredients

  • 1 cup all-purpose flour
  • 3/4 cup sugar
  • 1/4 cup light brown sugar
  • 1 stick butter softened
  • 4 sweet apples peeled, cored, and sliced
  • 1 3- ounce package raspberry Jell-O
  • Vanilla ice cream for serving optional

Instructions

  • Preheat the oven to 350°F with a rack in the middle. Butter a 9-x-13-inch baking pan or 12-inch Dutch oven.
  • In a medium bowl, combine the flour, sugar, and brown sugar. Cut in the butter with a fork until crumbly.
  • Place the apples in the pan. Sprinkle the Jell-O packet evenly over the apples, then sprinkle with the crumble mixture.
  • Bake for about 40 minutes, or until bubbling slightly around the edges and the crumble begins to brown. Serve warm alone or as a warm topping over vanilla ice cream.