Extra Crispy Onion Rings - Cowboy Kent Rollins
Servings 2
Ingredients
- 1 ½ cups all purpose flour
- 2 teaspoons baking powder
- 1 ½ tablespoons Kent Rollins’ Original Seasoning or salt, pepper and garlic powder
- ½ tablespoon coarse ground back pepper
- 2 teaspoons smoked paprika
- 1 large yellow onion sliced into ¼”-1/2” rings
- 1 box panko bread crumbs
- High-temperature Fry oil
Batter
- 1 cup whole milk
- ½ cup sour cream
- 2 tablespoons honey
Instructions
- In a large mixing bowl, combine the flour, baking powder, Kent Rollins' Origina Seasoning, black pepper, and smoked paprika. Mix well.
- In a separate bowl, combine the milk, sour cream, and honey. Stir until smooth.
- In a Dutch oven or deep fryer add enough oil to submerge the onion rings - around two inches - and preheat to 375 degrees F.
- Place each ring in the wet mixture, then in the flour mixture. Repeat, then cover both sides with panko and shake off any excess.
- Fry for about 2 minutes each side or until golden brown.
