Dutch Oven 101 – Frequently Asked Questions

A Dutch Oven rests on a metal trivet. White hot coals on the lid and around the edge of the trivet are the heat source for the Dutch oven.

Have you always wanted to try Dutch oven cooking and been too intimidated to start? Well, you’ve come to the right place. I’ve been cooking with Dutch ovens – indoors and outdoors – for many years. If a recipe fits inside a Dutch oven, I’ve cooked it in one. This week’s video is dedicated to…

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Dutch Oven Tips

Howdy everyone! Thanks for stopping by the website. Below I’ve got a quick, easy to follow list of tips and tricks that’ll help you cook just about anything using a Dutch oven and a little hardwood lump. Make sure to bookmark this page for the future, along with the cast iron playlist that will help…

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Old Fashioned Chocolate Cake with My Favorite Buttercream Icing

Folks, today we’re sharing a favorite dessert of ours is an old-fashioned chocolate cake with a buttercream icing. This is a great recipe to whip up anytime, but we’re also going to walk you through some tips for cooking this in a Dutch oven with coals. We want you to have faith that you can…

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