Dutch Oven Baked Thanksgiving Turkey

Used in this video: Red River Smoky Dip and Red River Ranch Original Seasoning available here: https://kentrollins.com/shop-1/ ======================= It's Turkey Time! In this video we're demonstrating a Dutch oven baked turkey just in time for Thanksgiving. If you've seen my videos we normally use coals on the outside of the oven, we're doing a different approach today by burying the Dutch oven in the ground. This is a great method if you're wanting to bake for a longer, slower bake. Happy Thanksgiving! Dutch Oven Baked Turkey 6 lb. turkey breast, thawed 1 stick butter, softened 1 packet Red River Smoky dip (https://kentrollins.com/shop-1/) or Liption onion dip or Italian dressing 1 tablespoon olive oil, plus more for coating 1 teaspoon sage, plus more for sprinkling ===================== Check out our BEST SELLING cookbook, A Taste of Cowboy. Available at bookstores nationwide, Amazon http://amzn.to/2uBl4EM and http://www.kentrollins.com/shop-1